Enjoy soft, fluffy, and delicious idlis every morning with Purely South Idli Batter (1 Kg). Prepared using traditional stone-grinding methods and naturally fermented for perfect texture, our batter brings authentic South Indian taste straight to your kitchen.
Carefully made from premium quality rice and urad dal, this ready-to-cook batter saves time while delivering homemade freshness and consistent results.
Whole Urad Dal
Fenugreek (Methi)
Salt
Purified Water
100% Natural
No Preservatives
No Artificial Additives
Traditional Stone-Ground
Ready to Cook
Shake well before use.
Pour batter into greased idli moulds.
Steam for 10–12 minutes.
Serve hot with chutney & sambar.
Store refrigerated at 2°C – 5°C.
Keep sealed after opening.
Use a clean, dry spoon.
Enjoy soft, fluffy, and delicious idlis every morning with Purely South Idli Batter (1 Kg). Prepared using traditional stone-grinding methods and naturally fermented for perfect texture, our batter brings authentic South Indian taste straight to your kitchen.
Carefully made from premium quality rice and urad dal, this ready-to-cook batter saves time while delivering homemade freshness and consistent results.
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